Meet Angela Yosco
“Tootie Cookies are a delightful drop-style cookie available in various flavors. Each cookie is baked in an individual cookie cup, making them both unique, fun to enjoy, and easy to share.“
Member Spotlight: Meet Charmaine DaCosta
“The Culinary Curate was founded out of sheer frustration with working in the corporate & nonprofit sectors at a time in my life when I knew in my heart that I needed to be working in the entrepreneurial space and specifically in food.”
Member Spotlight: Meet Lesya Krivina & Svitlana Melnyk
“We pride ourselves on creating chocolates that are delicious and visually captivating, all while using organic ingredients.”
Member Spotlight: Meet Alina Myronova
“A pecan pie that tastes like glue and is full of chemicals? An Italian loaf with a crust like Wonder Bread? A cannoli with a soggy shell and filling out of a can? Why? When there’s a local business that can provide homemade, delicious, all natural products, made to order, customized to individual taste and needs, and BAKED WITH LOVE.”
Member Spotlight: Meet Anne Mandell
I remember wishing there was somewhere I could go and get all my favorite cereals at once - like an all-cereal restaurant. In 2023, I decided to pursue this dream.
Member Spotlight: Meet Jennifer Harris
When my basketball career led me to play overseas, I was in culture shock. I needed to cook for myself, and there were all these new flavors and foods…I realized not only did I love cooking, but it came to me naturally.
Member Spotlight: Meet Allison Gogarty
To some people cake is just cake. To others, it’s a lot more. It’s meaningful and special and represents care and effort going into a special occasion. I love being a part of others’ special occasions and helping to make these occasions be everything they want them to be.
Member Spotlight: Meet Nitin Kamath
Most of all, I have always loved sharing good food with people and using cooking to bring people together.